Nairobi School of Coffee

Nairobi School of Coffee



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… more than an expert, become an ambassador for kenya coffee

Coffee brewing is as much an art as it is a science, and the barista is the expert who brings it all together to produce a perfect cup of coffee.

At the Dormans School of Coffee, we pride ourselves in grooming student baristas into skilled artisans of coffee brewing as well as enlightened ambassadors of the coffee drinking culture. We have everything you need to become a highly trained professional, from the latest in espresso and brewing technology to passionate trainers who love sharing their knowledge of coffee.

Our trainers, certified experts by the Specialty Coffee Association (SCA) conduct the sessions in a friendly, relaxed atmosphere that helps keep students engaged. We follow a comprehensive curriculum covering the full cycle of coffee processing from cherry to cup.